| A novel chromatographic separation method for rapid enrichment and isolation of novel flavonoid glycosides from?Sphaerophysa salsula | 王卫东 | 陶燕铎 | Journal of Separation Science | 2020 |  |  |  | 
                        
                            
                                | Chemical constituents from Rhododendron anthopogonoides Maxim. | 桂兰 | 梅丽娟 | Chemistry of Natural Compounds | 2020 |  |  |  | 
                        
                            
                                | HPLC法测定18种菊科植物中总黄酮醇苷的含量研究 | 吴小可 | 于瑞涛 | 中国野生植物资源 | 2020 |  |  |  | 
                        
                            
                                | Phytochemical and chemotaxonomic study on Saussurea medusa Maxim. (Compositae) | 吴楠 | 于瑞涛 | Biochemical Systematics and Ecology | 2020 |  |  |  | 
                        
                            
                                | Phytochemical profiles, nutritional constituents and antioxidant activity of black wolfberry (Lycium ruthenicum Murr.) | 刘增根 | 邵贇 | Industrial Crops and Products | 2020 |  |  |  | 
                        
                            
                                | Preparative isolation of arylbutanoid-type phenol [(-)-rhododendrin] with peak tailing on conventional C18 column using middle chromatogram isolated gel column coupled with reversed-phase liquid chromatography | 党军 | 陶燕铎 | JOURNAL OF SEPARATION SCIENCE | 2020 |  |  |  | 
                        
                            
                                | Preparative isolation of highly polar free radical inhibitor from Floccularia luteovirens using hydrophilic interaction chromatography directed by on-line HPLC-DPPH assay | 党军 | 王启兰 | JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES | 2020 |  |  |  | 
                        
                            
                                | Ultrasonic extraction of anthocyanins from Lycium ruthenicum Murr. and its antioxidant activity | 刘增根 | 刘宝龙 | Food Science & Nutrition | 2020 |  |  |  | 
                        
                            
                                | Variation of anthocyanin content in fruits of wild and cultivated Lycium ruthenicum | 刘增根 | 刘宝龙 | Industrial Crops and Products | 2020 |  |  |  | 
                        
                            
                                | 藏药细果角茴香种子脂溶性成分GC-MS分析 | 张晶 | 陶燕铎 | 天然产物研究与开发 | 2020 |  |  |  | 
                        
                            
                                | 藏药细果角茴香转录组SSR 分布特征分析 | 张晶 | 陶燕铎 | 天然产物研究与开发 | 2020 |  |  |  | 
                        
                            
                                | 宽叶独行菜质量标准研究 | 张玉佩 | 于瑞涛 | 天然产物研究与开发 | 2020 |  |  |  | 
                        
                            
                                | 紫外分光光度法测定青海产18种菊科植物中总黄酮的含量 | 吴小可 | 于瑞涛 | 天然产物研究与开发 | 2020 |  |  |  | 
                        
                            
                                | Anti-alcohol liver disease effect of Gentianae macrophyllae extract through MAPK/JNK/p38 pathway | 崔玉磊 | 陶燕铎 | JOURNAL OF PHARMACY AND PHARMACOLOGY | 2020 |  |  |  | 
                        
                            
                                | The complete chloroplast genome of Bupleurum longicaule var. strictum, an annual herb endemic to China | 杨路存 | 周国英 | MITOCHONDRIAL DNA PART B | 2020 |  |  |  | 
                        
                            
                                | The complete chloroplast genome of Swertia tetraptera and phylogenetic analysis | 杨路存 | 周国英 | Mitochondrial DNA Part B | 2020 |  |  |  | 
                        
                            
                                | The complete chloroplast genome of Tibetan folk medicinal plant Swertia franchetiana | 杨路存 | 周国英 | Mitochondrial DNA Part B Resources | 2020 |  |  |  | 
                        
                            
                                | The complete chloroplast genome of Tibetan medicine Gentianopsis paludosa | 杨路存 | 周国英 | Mitochondrial DNA Part B Resources | 2020 |  |  |  | 
                        
                            
                                | A Seasonal Change of Active Ingredients and Mineral Elements in Root of Astragalus membranaceus in the Qinghai-Tibet Plateau | 王玲玲 | 周国英 | Biological Trace Element Research | 2020 |  |  |  | 
                        
                            
                                | Efficient Separation of Five Flavonoids from Oxytropis falcata Bunge by High-Speed Counter-Current Chromatography and their Anticancer Activity | 陈晨 | 陈晨 | Acta Chromatographica | 2020 |  |  |  |